Additional information
| Tipo | |
|---|---|
| Country | |
| Winery | |
| D.O. / AREA | |
| Variety | Sake |
Nami Junmai Daiginjo Sake
Crafted in Sinaloa with 40% milled Yamada-Nishiki rice, this clear sake offers floral, pineapple, and peach aromas. Its semi-dry, delicate palate is smooth with a persistent finish. Best chilled at 10°C, ideal with sashimi and light dishes.
Product Enquiry